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What is the best way to reheat grilled food?

Posted on Saturday, December 3rd, 2011

I grilled chicken the other day and wouldlike to know if anyone has any tips about reheating grilled poultry.

Tagged as , , , + Categorized as Grilling Tips

4 Responses to
“What is the best way to reheat grilled food?”

  • juicy says: December 3rd, 2011 at 7:35 pm

    microwave

  • ringoagain says: December 3rd, 2011 at 8:01 pm

    Dry heat. The microwave will make it soggy. Regular oven in a covered dish or toaster oven in the tray.

  • sandypaws says: December 3rd, 2011 at 8:37 pm

    Take & place each piece of chicken in the center of a piece of foil. Lightly drizzle with marinade, bbq sauce or a little olive oil. Seal packets & reheat on cookie sheet @ 275 til heated thru. The key is to reheat slowly so the meat doesn’t dry out……..Plus the origional flavors have had a chance to set, so it will be even better as a leftover. Enjoy!!

  • Harriet H says: December 3rd, 2011 at 8:49 pm

    microwave works for me

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